Wednesday, March 16, 2011

What's New: The Guinness

May the road rise to meet you
May the wind be always at your back
May you enjoy a Guinness on St. Patrick's Day


Today's the debut of our newest and greatest sandwich combination... The Guinness!  With Pan-fried Cabbage, Melted Onions, White Cheddar Cheese, and an INCREDIBLE Irish Guinness Gravy, this one is better than kissing the Blarney Stone while being held by a Leprechaun on a beautiful day in Ireland.   I swear on my Claddah ring :)

We recommend it with our Corned Beef, but it's rich deliciousness goes well with the Brisket, Aged Beef Top Round and the Slow Roasted Turkey Breast as well.

Check it out!

Guinness gravy bubbling away:




On our sourdough short roll piled up with our house-brined-and-roasted corned beef, ready to be melted down:

Finishing touch of Guinness gravy and this one's ready for some eatin'!

This combo probably won't hang around for long so come in and try it for St. Pat's!

Erin Go Brah & Eat well!
Melt

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